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Kofta Kurry
Meat
- 400g ground beef
- garam masala (cinnamon, cumin, fennel seeds, cloves)
- cooked lentils (tin)
- olive oil on pan
crush together with hands and make about 12 balls. cigar sized pieces.
Rice
- 1 cup
- 5-6 cardamon pods
- french beans put in with rice.
- after curry is made add some frozen peas
Curry | into the blender/food processor
- 1/2 tin of Coconut milk
- 3 - 4 tomatoes
- coriander stalks
- 1 chili
- couple spring onions
- ginger thumb take skin off
- turmeric
- honey
- 2 spoons Rogan josh curry pasta
after processed, add to the pan.